Thursday, January 10, 2013

The 2,400 Yr-Old Trick For Ending Pain & Illness

The 2,400 Yr-Old Trick For Ending Pain & Illness 


  
Here's an interesting quote for you today about the relationship between
food and health. Although the author says "bread" in the quote, he's really talking about food in general.

See if you can guess who said it:
"I know, too, that the body is affected differently by bread according to the manner in which it is prepared...The influence of each process is considerable and each has a totally different effect from another.
How can anyone who has not considered such matters and come to understand them possibly know anything of the diseases that afflict mankind?
Each one of the substances of a man's diet acts upon his body and changes it in some way and upon these changes his whole life depends."
 

Know who said it?
Give up?
Hippocrates. The Father of Modern Medicine.
He learned, through education and practice, that the number one factor in determining a person's health (or lack of it) was their diet. Many doctors in his time (he was born nearly 2,500 yrs ago) did, too.
His patients successfully overcame illness safely and naturally through their diet -- FOOD was their medicine.
Although pharmaceutical-type drugs existed, they were used only on VERY rare occasions.
 

A complete 180
Too bad "Modern Medicine" has done a complete 180 in that regard.
Instead of food as our healer, doctors today tell people that food makes no difference at all. And I'm talking people who have Crohn's, Colitis, IBS, reflux, ulcers and more. "Eat what you want," they're told. And they always get worse, not better.
And Hippocrates is probably rolling over in his grave.
Let's fast forward from Hippocrates' day (460-370 BC) to now:
- We're now in an age where it's rare that you come out of a doctor's appointment WITHOUT a prescription for a drug (or two or three).
- If one drug doesn't work or you suffer nasty side effects, you get another. And another. And another. (I call that running on the white coat treadmill.)
- Most doctors have little or no advice to give about diet. Most times they poo-poo questions about diet, or say your diet doesn't matter.
And sadly, we're seeing the horrific results of this way of thinking from head to toe...
 

The frightening rise in chronic disease
Isn't it curious that, although we have all the "latest and greatest" in terms of drugs (as well as sophisticated tests and surgical techniques), our rates of chronic disease continue to SOAR through the roof?
Consider these unsettling facts reported by the CDC (Centers for Disease Control):
- 7 out of 10 deaths among Americans each year are from chronic diseases. The three biggies--heart disease, cancer and stroke--account for more than HALF of all deaths each year!
- Nearly 1 out of every 2 adults has at least one chronic illness.
- 1 in every 3 adults is obese.
- About 25% (1 out of 4) people with chronic conditions have one or more limitations on their daily activities--meaning they can't walk, bathe, cook, shop, etc. without assistance or at all.
- Arthritis is the most common cause of disability, with nearly 19 million Americans affected.
- Diabetes continues to be the leading cause of kidney failure, nontraumatic leg amputations and blindness among adults aged 20-74.
Clearly our "better living through chemistry" way of thinking hasn't done a thing for our health, has it?
Instead it's made us fat, sick and tired...and getting worse by the day.
 

But why? you ask
So why is it that we've taken such a dramatic turn away from the teachings of the Father of Modern Medicine, and ignore the role of diet in health and search for that magic pill?
Well, below are some very good reasons.
Now before you read these and get your dander up, know this: I am NOT talking about ALL doctors here. I know MANY doctors (especially holistic doctors) who are compassionate, forward-thinking and explore different options for their patients (including effective dietary advice).
But sadly what I am talking about describes a good number of mainstream medical professionals.
1) Dough-re-mi
Money is BIG in medicine. After all, if people started feeling better by changing their diets, you-know-who wouldn't be needed as often.
Let's face it--medicine is a business. Just like painting houses, paving roads or selling computers.
But in medicine, the stream of revenue from office visits, tests and surgeries can be staggering. And the more of these services doctors can provide, the bigger their bottom line will be. Makes me think of the line, "Want fries with that?" It's all about adding more to the order.
But doctors aren't the only ones who would be affected by nutrition as a treatment option.
Can you guess who else would lose?
That's right--the drug companies. This industry is so massive, if large numbers of people started eating healthier, the drug industry would be completely rocked.
 

2) Ignorance is bliss
Better said, you can't teach what you don't know.
Most mainstream doctors know next to nothing about nutrition.
It's because most take only ONE basic course in nutrition in school. So in fairness to them, why the heck would it even enter their minds to talk about diet as a solution to your health problems?
Funny--they take an Oath of Hippocrates yet have little or no idea about one of the cornerstones of his teachings.
On the other hand, they are VERY well schooled in pharmaceuticals.
Drug company reps pay regular visits to your doc to make sure they're aware of the latest "chemical miracles." They offer rewards and incentive programs to entice doctors to prescribe more drugs.
Plus, pharmaceutical companies have long been generous financial supporters of medical schools and "continuing education" seminars for doctors.
Of course the drug companies claim that they don't influence the course content or syllabus, but if you believe that then there is a bridge in Brooklyn I'd like to sell you.
 

3) Are these really health foods?
When doctors do feel that a change in diet is warranted (such as after a heart attack or stroke), they may refer the patient to a dietician.
Quite frankly, in all the people I've spoken to and interviewed over the years, unfortunately very few reported getting any valuable healthy eating advice from a dietician.
And sadly, there are "influences" in the dietetic industry too.
The American Dietetic Association (ADA) has received mountains of cash from companies such as Coca-Cola, M&M's/Mars, McDonald's, Sara Lee and the Sugar Association.
I'm not sure on which planet Coke, M&M's, Happy Meals and frozen cakes are health foods, but it isn't this one.
The ADA's publications and practitioners have shown a bias in favor of those entities' foods and food categories in the past.
 

So who can you listen to?
Now you're probably wondering, OK, this is all great information, but where do I go from here? Who can guide me on how to eat to achieve great health and alleviate or prevent chronic disease?
I can.
Why? What makes me different?
How can I say this?
Well, here are the reasons:
Real results
I can help you achieve real and lasting results.
I've spent over 20 YEARS educating people about the effects of diet on health, lectured at conferences all over the US, and have helped tens of thousands of people to overcome digestive disorders and other health problems.
Read a whole slew of their stories here:
- http://www.greattastenopain.com/cs/casestudies.asp

A large number of my clients had been sick and on medications for decades -- and now they're healthy, energetic, pain-free and many of them are completely off all of their medications.
I'm not sure there's a single mainstream medical professional who can say they've done the same.
 

I walk the talk
Second, I'm living proof of the effectiveness of using food as your medicine, and walk my own talk every single day. I have been free of IBS for 21 years totally and completely because of my diet.
I know exactly what to eat and when to eat it in order to encourage efficient digestion and help avoid misery -- it works like a charm.
And by the way, I also maintain my 115-pound, size 2 bodyweight without dieting...at age 50.
 

Based in science...and history
The effectiveness of using food as your medicine is not just a fairy tale or the latest diet fad!
It's based in chemistry and biology and supports the relationship of how the different foods you eat are digested and how they affect your body.
Just like Hippocrates talked about over 2,400 years ago!
 

Use food as your medicine--start now
If you're ready to end the cycle of pain, illness, doctors, prescription drugs and massive medical bills (or prevent them to begin with) and see what a difference diet can make, let me teach you what you need to know with the Great Taste No Pain health system.
The GTNP manuals explain the science of smart food pairing and acid/alkaline balance, which are the two key ingredients in achieving and maintaining health.
You see, if your body is overrun with acid wastes from processed foods and hard to digest meals, and your pH is not maintained at the slightly alkaline range where it needs to be, pigs will fly before you feel good and/or have a normal body weight.
Look around you--the countless people suffering with chronic diseases are most assuredly overloaded with acid wastes and a pH that's too low.
With Great Taste No Pain you'll also get tons of menu suggestions, a pocket-sized card for staying pain-free while dining out, and a recipe book loaded with delectable creations that make eating for health thoroughly enjoyable.
You won't go hungry because your body will be nourished like it should be.  So you won't FEEL hungry.
And you'll love saying goodbye to pain after eating!
Let me help make a difference in YOUR life--for a one-time tiny investment that costs FAR less than an office visit or a single bottle of prescription pills.
Start now.  You'll never regret it.
 

Take it one step further and balance your flora
Not only has the modern-day diet and heavy use of pharmaceutical drugs helped chronic disease and obesity to flourish, but they've also been murder on your friendly gut flora.
The beneficial bacteria in your intestinal tract comprise 70% of your immune system as well as help keep your digestion smooth and efficient and enhance absorption of nutrients.
So if you're lacking a strong, healthy population of "good guys" in your gut, your digestion is most assuredly compromised and your immune system may be weak or practically non-existent.
And that means not only are you probably not absorbing nutrients like you should (which can cause overeating and obesity), but you're lacking the vital protection of your immune system against bugs, infections, viruses and even cancer!
A healthy diet like I described above can help build up your friendly flora, but for many people who have had a typical diet for a long time and/or have taken every prescription drug under the sun, it may not be enough.
That's why supplementation with a potent multi-strain probiotic like Super Shield can be so helpful for SO many people.
Super Shield's 13 medical-grade strains of friendly bacteria are ready to help strengthen your gut wall, enhance your digestion, encourage regular BMs and beef up your immune system.
And if you do need to take any medications (especially antibiotics), Super Shield can help counteract their harmful effects in your gut.
 

When it comes to achieving real lasting health and avoiding disease, do what works.
Rely on 2,400 year-old advice and help your body from within.
If you do, I'm sure you'll see a difference very soon.
To your health,
Sherry Brescia
PS: We're now on Facebook! Like us here:
- https://www.facebook.com/GreatTasteNoPain.HolisticBlendsInc

PPS: Carrie's been off anti-anxiety meds and antacids since 2009!
THANK YOU Sherry!
Your program helped deliver me of Acid Reflux that I suffered for 9 straight months that accompanied panic attacks in 2009.
All of that occurred due to stress over the downturn in the economy.
My doctor put me on anti-anxiety meds and prescribed antacids.
Your program helped me get off all that crap!
I'm so grateful, and I continue to follow your emails and recipes.
Carrie
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Haven't taken the Great Taste No Pain test drive?  Why not?  Get over to
- http://www.greattastenopain.com/freereports/ and feel the power of Great Taste No Pain.

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